10 CUP COOKIES

1 Cup Chocolate Chips

1 Cup Chopped Pecans

1 Cup M&M’s

1 Cup Coconut

1 Cup Oatmeal (quick)

1 Cup Butter (softened)

1 Cup Peanut Butter

1 Cup Sugar

1 Cup Brown Sugar

2 large Eggs (room temperature)

1 Cup Flour

1 tsp. Baking Soda

½ tsp. Baking Powder

½ tsp. Salt

Preheat the oven to 350°.

In a large bowl, cream butter, peanut butter, and sugars until blended. Beat in eggs.

In another bowl, whisk flour, baking soda, and baking powder; gradually beat into creamed mixture.

Stir in chocolate chips, chopped pecans, M&M’s, coconut, and oatmeal.

Drop dough by tablespoonfuls, 3 inches apart, onto greased baking sheets.

Bake until golden brown, 12–15 minutes. Cool on pans for 5 minutes. Remove to wire racks to cool completely.